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<br />S. I ß- ,-~I <br /> <br />EXHIBIT A <br />CITY OF REDWOOD CITY <br />SECOND HARVEST FOOD BANK <br />OPERATION BROWN BAG <br />FY 2005/2006 <br /> <br />CONTRACT OBJECTIVES <br /> <br />Quantifiable Goals to be Provided Performance Indicators <br />With Requested Funds <br />Provide nutritionally balanced Monthly distribution reports, annual review of minimum <br />weekly bags of groceries to 175 nutritional guidelines, and monthly review of food <br />Households - 21 of those distributed <br />households are homebound <br />members. <br />Conduct quarterly nutrition Nutritionist provides monthly report of site visits and topics <br />education, consumer classes, and covered <br />workshops <br />Supply volunteer opportunities for Monthly reports of volunteers provided by each site chair <br />Brown Bag participants at each person <br />distribution site and at the central <br />distribution center <br />Publish and distribute a quarterly Quarterly newsletter produced. Other written materials <br />newsletter addressing issues of sent out quarterly. <br />interest to seniors such as health <br />and nutrition and food recipes <br /> <br /># of Unduplicated RWC Residents/Households to be Assisted (Only programs serving <br />individuals may report individuals. All others should report households. Count only once <br />even if being provided more than one service) <br />175 Households <br /> <br />r- <br />