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Page 13 of 23 <br />ATTY/ORD/ORD.461/RC MUNICIPAL CODE CANNABIS BUSINESS REGULATIONS RECOMMENDED <br />REV: 4-3-18 MI <br />bold, capital letters. The nameplate shall be exhibited prominently on the <br />clothing, at chest level, and shall be visible and easily read at all times. <br />The nameplate shall be a minimum of two inches high and four inches <br />wide, with the required information printed in capital letters, at least three- <br />fourths inches high and in a contrasting color. As an alternative to a <br />nameplate, the security personnel’s name and the word “SECURITY” may <br />be embroidered on the security personnel’s outermost garment with the <br />required information meeting the above specifications and located at chest <br />level. <br />K. The owner and/or manager of a cannabis business shall keep the premises in a <br />clean and safe condition. <br />L. The owner, manager and/or operator of a cannabis business shall not conduct <br />the operations of the cannabis business in a manner that creates or results in a <br />public nuisance on the premises or within three hundred feet of the premises], <br />including but not limited to: <br />1. Disturbance of the peace; <br />2. Illegal drug activity; <br />3. Public drunkenness; <br />4. Drinking in public; <br />5. Gambling; <br />6. Prostitution; <br />7. Sale of stolen goods; <br />8. Public urinations; <br />9. Theft; <br />10. Assaults; <br />11. Batteries; or <br />12. Acts of vandalism. <br />M. The cannabis business shall maintain a log of any public nuisance activity on the <br />premises or within three hundred feet of the premises. The log shall include any <br />information required by the Chief of Police, including but not limited to the date <br />and time of the occurrence; the type of activity; the circumstances surrounding <br />the activity; the identity of any persons involved in the activity if known; the <br />corrective action taken by the cannabis business; and the police case number if <br />applicable. <br />N. Each cannabis business shall operate in a manner such that the cultivation, <br />processing, and/or storage of cannabis does not adversely affect the health or <br />safety of nearby properties through creation of mold, mildew, dust, glare, heat, <br />noise, noxious gasses, odor, smoke, traffic, vibration, or other impacts. <br />7.B. - Page 34