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AgdaPkt 2016-02-22 Closed and Interview and Joint SA PFA
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AgdaPkt 2016-02-22 Closed and Interview and Joint SA PFA
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Last modified
2/23/2016 8:19:52 AM
Creation date
2/18/2016 3:58:00 PM
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CC Index
CC Index - Document Type
Agenda Packet
Meeting Type
Joint
Agency Type
City Council and Successor Agency and Public Financing Authority
Date
2/22/2016
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APPENDICES <br />City of Redwood City, Public Works Division Initial Study & Mitigated Negative Declaration <br /> <br /> 14 Blankinship & Associates, Inc. <br /> <br />days of exposure. At 112 days exposure, the tissue concentrations increased to c. 120 ppm. The <br />authors did not have an explanation for this anomaly. After being transferred to uncontaminated soil, <br />the earthworms eliminated the copper according to a two-compartment model with the half-life times <br />being, t1/2-1 = 0.36 d and t1/2-2 = 37 d. <br /> <br />Morgan and Morgan 1990 <br />Earthworms (Lumbricus rubellus) were collected from an uncontaminated site and four metalliferous <br />mine sites. Copper concentrations in soil and in tissues were measured. The worms were held under <br />clean conditions to allow eliminate soil from their alimentary canal. The concentrations of copper in <br />earthworm tissues reflected the concentrations in the soil. The authors conclude that there was no <br />evidence that copper was sequestered in earthworms. <br /> <br />Morgan and Morgan 1999 <br />Copper concentrations in earthworm (Aporrectodea caliginosa and Lumbricus rubellus) tissue were <br />lower than in their ingesta. This suggests that copper does not bioaccumulate in earthworms. <br /> <br />Neuhauser et al. 1995 <br />Overall, copper did not bioconcentrate in earthworm in contaminated soil, but showed a slight <br />tendency to bioconcentrate when soil copper concentrations were low. <br /> <br />Pyatt et al. 1997 <br />Appreciable concentrations (0.3 – 4.6%) of copper were measured in all tissues of the freshwater snail <br />(Lymnaea stagnalis), whereas no measurable quantities of copper were found in food or water. The <br />authors conclude that bioaccumulation occurred. <br /> <br />Svendsen and Weeks 1997a,b <br />There is an inverse relationship between the bioconcentration factors and soil concentrations under <br />laboratory conditions for the earthworm Eisenia andrei and under field conditions for the earthworm <br />Lumbricus rubellus. Bioconcentration factors ranged from 4.0 using control soil and 0.30 using soil <br />amended with 339 ppm Cu under laboratory conditions. Bioconcentration factors in the field ranged <br />from 4.1 under control conditions to 0.4 when the soil plots contained 231 ppm Cu. <br /> <br />Fish Dietary Toxicity <br />Berntssen et al. 1999 <br />Laboratory tests were conducted to determine the effects of dietary copper on Atlantic salmon (Salmo <br />salar). Dietary concentrations were 0, 35, and 700 mg Cu/kg diet for an experiment lasting 28 days. <br />Addition of the copper supplemented diet did not cause an increase in the water concentrations of <br />copper. Dietary exposure significantly increased intestinal cell proliferation and apoptosis <br />(degeneration of cells into membrane-bound particles that are then phagocytosed by other cells). The <br />copper exposed groups did not grow during the trial. <br /> <br />Lundebye et al. 1999 <br />Laboratory tests were conducted to determine the effects of dietary copper on Atlantic salmon (Salmo <br />salar). Dietary concentrations were 0, 35, and 700 mg Cu/kg diet for an experiment lasting 28 days, <br />and 5, 35, 500, 700, 900, and 1750 mg Cu/kg diet in an experiment lasting 12 weeks. Mean weights <br />of fish used in the tests were 72 and 0.9 g in the first and second experiments, respectively. No <br />mortality was observed in the first experiment, and only 2% died in the second experiment. Food <br />consumption was not altered in either experiment at any dietary concentration. Cells of the intestinal <br />lining were damaged in fish at both dietary concentrations in the first experiment. Growth of fish in <br />6.3.A. - Page 83
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